A L'Olivier cold extracted olive oil is fragrant and fruity, the essence of provencal cuisine. To A L'Olivier, "Mere Goutte" has a special meaning which we would like to share with you. Literally, it means "Mother Drop", the first oil from the press to be tasted and judged good enough to carry the a l'olivier name. Since our founding in 1822, "Mere Goutte" has symbolized our commitment to highest quality standards. A LOlivier gastronomic almond, walnut and hazelnut oils add exquisite flavor to salads, smoked fowl, marinades, pastry and other baked dishes. A L'Olivier intense fruit pulp vinegars enhance all kinds of gourmet salads and marinades.