A L’Olivier creates a tasty oil respectful of the Asiatic cooking. Made of sunflower, olive and sesame oils with extracts of ginger and garlic, this oil is the main culinary ingredient to the Wok cookery. Perfect to prepare Chinese noodles or crunchy vegetables, it will also perfume steam vegetables, meats, shrimps… Made from Sunflower oil, Olive oil, Sesame oil, Ginger and Garlic.