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|Country of Origin||France|
|Ingredients||100% Extra-virgin olive oil|
|Preparation||Perfect olive oil to dress pasta, drizzle on hot dishes such as fish and steamed vegetables. Goes very well with bread and salads.|
|Storage||Store in a cool and dark place.|
|Additional Information||Superior-category olive oil obtained directly from olives and solely by mechanical means.|
|Olive Varieties||Produced from 4 varieties of olives.|
|Palate||Fresh cut grass scent, with hints of artichoke and almond.|