Canadian Cheddar Cheese Black Diamond Grand Reserve aged for 2 years.
Robert F. Hart began making this fine Canadian cheddar in 1933. Today, Black Diamond is probably Canada's most well-known cheddar. The "Grand Reserve" signifies that this cheddar is aged a minimum of two years. Made from raw milk, this white cheddar encased in black wax has a sharp, robust, tangy flavor.
This cheese is made from unpasteurized cow's milk, so it is suitable for Vegetarians!