DetailsBest pasta shape: short shape pasta as rigatoni and penne rigate. Wine suggestion: a red Sicilian robust Nero d'Avola wine.
- Additional Information
Country of Origin Italy Ingredients Tomato pulp (tomatoes, citric acid), eggplants, extra virgin olive oil, garlic, onions, sea salt, ricotta (milk, whey, salt, rennet), basil, rice syrup from organic farming. Contains milk. Preparation Heat the sauce in a pan but don't allow to boil. Add the cooked pasta. Storage After opening, the product will last 3 days if refrigerated.