For over 100 years Garritano 1908 specialized in dried figs from Calabria. The company was founded by Pasquale Garritano, the first producer of dried figs in the city of Cosenza. The company is now run by Carmel Garritano, his granddaughter. The secret of Garritano 1908 higher quality figs. The figs are selected from the best local crops. Production continues today with jealously guarded and strictly observed traditional recipes. From generation to generation the various stages of production including sun drying, hand selection of the best products, and careful choice if ingredients for the fillings remain unchanged. Ingredients: Sun-Dried figs (Dottato variety from Cosenza), sugar, cinnamon stick, vanilla bean, orange juice. Suggested to use with dessert or with Moscato wine.