Sitos Greek Lasagne Pasta - 16oz
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Description
This product derives
from a traditional recipe from Greece. For well cooked pasta add 1 liter of
water, add salt and 3 soupspoons of extra virgin olive oil and 4 ounces of
pasta. Our Greek Erato Extra Virgin Olive Oil is ideal for this recipe. Boil
for 7 to 10 minutes or until it is at your ideal texture Ingredients include
whole wheat, milk, butter, salt.
