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Pasticcerie Sinatti
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Pasticcerie Sinatti Panforte Fiorito With Marzipan, 15.87 oz

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Antonio Betti and Luciano Sinatti are confection artisans in the truest sense of the word. Their diligent research into traditional regional recipes, combined with their flawless balance of ultra-fine ingredients and gorgeous packaging, has drawn aficionados from around the world to their small shop outside of Siena. A reminder that even the simplest cookie can stir a joyous reawakening of the senses when crafted to perfection. Panforte Fiorito has a thick layer of almond paste on the outside of the cake.

Pasticcerie Sinatti Panforte Fiorito With Marzipan, 15.87 oz

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Ingredients candied fruit (citron, orange), almonds, sugar, wheat flour, honey, spices, flavourings, rice paper. Almond paste: sugar, almonds, honey, albumen, flavourings.

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