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La Piana
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La Piana Gluten Free Hazelnut Cake Mix, 9.8 oz

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Made in Italy with premium all natural ingredients. Wheat Free and Gluten Free. Simply add a few additional ingredients to this mix to make an easy to prepare, moist, delicious cake that no one will believe is gluten free!

La Piana Gluten Free Hazelnut Cake Mix, 9.8 oz

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Country of Origin Italy
Ingredients hazelnut flour, sugar, corn starch
Preparation Ingredients needed: 2 eggs, 1/3 cup butter at room temperature, 1/2 cup of water, 1 tsp. baking powder. Preheat oven to 355*F. In a mixing bowl, combine the cake mix, eggs, butter, baking powder and water and mix well. Pour into a greased 7 inch springform pan and bake for 25-30 minutes. When a toothpick in the center of the cake comes out clean, the cake is done.
Allergens Gluten Free
Lifestyle Information Gluten Free

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