USDA Prime American Lamb Loin Roast - 2.25 lbs Avg

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USDA Prime American Lamb Loin Roast - 2.25 lbs Avg

Regular Price: $47.79

Special Price $35.84

Availability: In stock

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The loin roast contains the most prized and celebrated meat available. It is comprised of two distinct cuts; the tenderloin and strip, or New York cut. Like beef portions of the same name, these components are the most tender and delicately marbled, with an elegant flavor that brings a note of luxury to any meal. Avg weight is 2 1/4 lbs per roast. Always fresh, never frozen. All our USDA Prime meat is custom cut to order, vacuum pack. We chill the meat to preserve the freshness for shipping only.
Additional Information

Product Information

Country of Origin United States
Preparation When preparing a roast lamb loin, the basic process involves marinating or dry-rubbing the meat, searing it in a pan, and then finishing it off on high heat in the oven.