USDA Prime Beef Rib Eye Steak Bone In

USDA Prime Beef Rib Eye Steak Bone In

Availability: In stock

USDA Prime Beef Rib Eye Steak Bone In

USDA Prime Beef Rib Eye Steak Bone In, 2 pack, 1" (16-18 oz)

$79.99
USDA Prime Beef Rib Eye Steak Bone In

USDA Prime Beef Rib Eye Steak Bone In, 4 pack, 1" (16-18 oz)

$149.99
USDA Prime Beef Rib Eye Steak Bone In

USDA Prime Beef Rib Eye Steak Bone In, 8 pack, 1" (16-18 oz)

$299.99
USDA Prime Beef Rib Eye Steak Bone In

USDA Prime Beef Rib Eye Steak Bone In, 2 pack, 1.5" (20-22 oz)

$98.99
USDA Prime Beef Rib Eye Steak Bone In

USDA Prime Beef Rib Eye Steak Bone In, 4 pack, 1.5" (20-22 oz)

$189.99
USDA Prime Beef Rib Eye Steak Bone In

USDA Prime Beef Rib Eye Steak Bone In, 8 pack, 1.5" (20-22 oz)

$349.99
USDA Prime Beef Rib Eye Steak Bone In

USDA Prime Beef Rib Eye Steak Bone In, 2 pack, 2" (24-28 oz)

$129.99
USDA Prime Beef Rib Eye Steak Bone In

USDA Prime Beef Rib Eye Steak Bone In, 4 pack, 2" (24-28 oz)

$249.99
USDA Prime Beef Rib Eye Steak Bone In

USDA Prime Beef Rib Eye Steak Bone In, 8 pack, 2" (24-28 oz)

$469.99
Description

Details

Chairman's ReservePrime grade beef is the absolute highest quality beef available, graded by the USDA. This is a very rare, and thus very expensive, only averaging about 3% of all carcasses. The beef has very minor, but a good amount of fat running through the meat, resulting in an amazingly juicy and tender cooked piece of meat.
The rib-eye is a beef steak from beef rib. When cut into steaks, the rib eye is one of the most popular, juiciest and expensive steaks on the market. The extra fat makes rib-eye steaks and roasts especially tender and flavorsome. The rib-eye can be cut boneless or bone-in. Sometimes people leave the bone in for extra moisture and the fat alongside the bone will enhance the meats flavor.
Additional Information

Product Information

Country of Origin United States