D'Artagnan Fully Cooked Garlic Sausage with Red Wine - 16oz
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Description
In 1985 D'Artagnan was founded with a passion for food and respect for the farmers who produce it. We are committed to independent farms that work in balance with the environment. This is just one of the many reasons D'Artagnan has become the number one choice of 4-Star Chefs in America's most renowned restaurants. Today, we are proud to offer you the same wide range of products that we deliver daily to the restaurants.
A delicious ready-to-eat French brand, made in the US, sausage that's perfect alone or reheated in cassoulet and other legume dishes. Made with Pork, Water, Red wine, veal, salt, milk, spices, and garlic.
