Robust, rustic and deply satistfying, Tuscan cooking evokes the life and landscape of Badia a Coltibuono's medieval home. Enjoy Campo Corto's bold character and intense pepper as we do on roasted meats, pork and hearty sausage, salami, prosciutto and fettunta, our bruschetta of freshly oiled grilled country bread. Campo Corto, ricj in early-harvested frantoio olives, is Coltibuono's oil "con brio" - with Tuscan backbone. USDA Organic. Product of Italy.