DetailsCalasparra rice is the only rice in the world that carries the "Denominacion de Origen" certification, which endorses its quality and distinctive characteristics. Unique for the way it is cultivated, the Calasparra rice is gown in the mountains using natural pure cold water irrigation during its regenerating and maturing process, which is 30% slower than the process used with other rices. The culinary applications of Calasparra rice are many, but it is the preferred rice in the world for Paella.
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Country of Origin Spain Ingredients rice Product Specifications
Best rice for paella
Cultivated using natural river water
More absorbent rice with a slower cooking process
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