Rustichella d'Abruzzo Durum Wheat Spaghetti Lunghi Long Pasta - 17.6 oz

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Rustichella d'Abruzzo Durum Wheat Spaghetti Lunghi Long Pasta - 17.6 oz
$14.99
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The original spaghetto of Rustichella d’Abruzzo! Taste the difference. There is no pasta in the world more famous than spaghetti, but with its rough texture and incredible bite, the Rustichella d'Abruzzo spaghetti rises above the rest. Stefania Peduzzi can still remember seeing these long spaghetti hanging on canes to dry in her grandfather's pastificio in Penne. The long spaghetti were wrapped in plain craft paper, tied up with raffia and sold by the kilo to the local farmers. Break in half before dropping them in a large pot of boiling water.
Additional Information

Product Information

Country of Origin Italy
Region Abruzzo
Ingredients durum wheat semolina, water
Preparation Stefania Peduzzi serves this long spaghetti with abundant grated Pecorino Romano, olive oil infused with red pepper flakes and crispy pancetta. A perfect match for any Rustichella d'Abruzzo tomato sauce
Storage Store in a dry, cool place