Rustichella d'Abruzzo Durum Wheat Scialatielli Pasta - 8.8 oz (2 Pack)
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Rustichella d'Abruzzo is the leading artisan pasta maker in Italy, with the widest assortment of regionally-inspired pasta shapes. Gianluigi Peduzzi forages the country for traditional and unusual shapes to include in the vast Rustichella d'Abruzzo pasta cornucopia. Scialatielli is one of the newest addition to the Rustichella d'Abruzzo pasta selection. A very typical of the Napoli area, this flat durum wheat pasta is half as long as spaghetti and has an almost square cross-section. Traditionally served with very simple tomato sauce and fresh basil.