$19.99

Availability: In stock

Only 2 left

Manufacturer:
Saveur's
Item Number:
876314001763
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Saveurs Extra Large Helix Escargot Appetizer Kit, 18 count - 8 oz

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Description

These tender Helix Escargots are fully cooked and need only be warmed in a sauce such as a sweet butter with finely chopped shallow, garlic, and dry white wine.

How to Become an Escargot Chef-
Easy! Rinse escargots meats. Over low heat warm 1/4 lb. salted or unsalted butter, saute 2 minced shallots, and 3 minced garlic cloves. Add 1/4 cup white wine and let cook until alcohol evaporates. Stir in 1/4 cup finely diced parsley. Fill 1/2 of each shell with sauce, insert one escargot meat, and top each shell with more sauce. Place filled shells on a cookie sheet, heat in a 350* oven for 15 minutes or until bubbling. Serve with crusty bread and crisp white wine. Use toothpicks or lobster forks to remove escargot meats from the shell. Bon Appetit!

Saveurs Extra Large Helix Escargot Appetizer Kit, 18 count - 8 oz

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Country of Origin France

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