Smithfield Cooked Country Style Cooked Country Ham (Trimmed) 9-12 lbs
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Description
These milder flavor hickory smoked country hams are "a second cousin" to the Genuine Smithfield ham, but the curing process has been shortened to allow for a milder, less salty flavor. These have been aged to perfection for a minimum of three months but are still dry salt-cured to retain that distinctive country-style flavor.
