DetailsTo produce this Balsamic Vinegar of Modena, the juice of pressed Italian grapes is matured naturally over time. Following honored traditions, the vinegar is transferred among a variety of wooden barrels, each with its own unique characteristics. The result is a rich and flavorful balsamic vinegar. Its sweet and sour taste gently balances itself onto the palate while its dark color and full consistency attest to the vinegars maturity and high quality.
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Country of Origin Italy Ingredients Cooked grape must, Wine Vinegar. Contains Sulfites Acidity 6%