Cooking Instructions: Assuming that the product is thawed, our preferred method is in the oven at a low temperature. Pre-heat to 300° F. Cook slice for 15 - 20 minutes. Slice may be microwaved for 1 - 2 minutes
Ingredients: Light Cream, Egg, Swiss Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Potato Starch, Corn Starch, Dextrose, Calcium Sulfate), Smoked Ham (Cured with: Water, Salt, Sodium Nitrate.
May Contain: Vinegar, Dextrose. Sugar, Brown Sugar, Potassium Lactate, Sodium Phosphate, Potassium Chloride, Sodium Diacetate, Flavoring (Dextrose, Natural and Artificial Flavors, Polysorbate 80) Sodium Erythorbate, Seasoning (Salt, Natural Flavors) Flavoring), Bacon (cured with Water, Salt, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrate, Sugar, Brown Sugar), Milk Onions, Modified Corn Starch, Milk Powder, Salt, Garlic, Spices.
Crust: Wheat Flour Cream Cheese (Pasteurized Cream and Skim Milk, Lactaid Acids, Salt, Gums (Locust Bean Gum, Guar, Xanthan Gum), Margarine (Palm Oil, Palm Fractions, Water, Salt, Emulsifiers, [Soy Lecithin, Distilled Monoglycerides], Natural Butter Flavour, Citric Acid, Antioxidant [Soy-Derived Mixed Tocopherol] Vitamin A & Colouring [Beta-Carotene]