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Soligo Fresco Asiago Imported From Italy (Sold by the Pound)

$13.99
SKU:
CHS000000003
Gift wrapping:
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Shipping:
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Country of Origin:
Italy
Soligo Fresco Asiago Imported From Italy (Sold by the Pound)

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Produced in the Po Valley near Treviso, Asiago Pressato is a milder, sweeter Asiago with a springy, pale interior. It is classified as an Italian DOC (Denominiazione di Origine Controllata) cheese, meaning that it is protected by governmental standards regarding the cheese's origin and techniques. Made from pasteurized whole milk and aged for 20 to 40 days, this young cheese has a full, creamy flavor. We suggest enjoying Pressato with crusty Italian bread and a glass of Pinot Grigio or with a full red, or an amber ale. Asiago is a white or straw color cow's milk Italian cheese. Its taste is fresh and slightly sweet. Asiago is a great table or grating cheese.

Asiago is an Italian cow’s milk cheese. According to the length of the aging process, it can assume different textures. This particular straw colored cheese tastes fresh and slightly sweet. Fresh Asiago is a great table or grating cheese. The only official asiago is produced in the alpine area of the town of Asiago. It is still the most popular in the DOP area where it is made. There are many imitations of Asiago, make certain you get Asiago from Italy for the finest quality.

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