Certified organic by Italy's SUOLO e SALUTE, Villa Manodori Organic Balsamic Vinegar of Modena is the labor of Massimo Bottura, Michelin-starred Chef of Osteria Francescana in Modena, Italy, He produces this artisanal balsamic vinegar in very limited quantities. Villa Manodori begins with Organic grapes, which are reduced into must, and then aged in different wood barrels. Villa Manodori's dark color and rich aroma reflect a century of family tradition.
